Cocinando con Nestlé Kicks Off a New Season with Delicious and Convenient...

Cocinando con Nestlé Kicks Off a New Season with Delicious and Convenient Recipes Featuring Miami Chef Lorena Garcia

Chef Lorena gets cooking as part of the fun at this year’s Calle Ocho


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Burbank, CA–(HISPANIC PR WIRE)–March 12, 2007–Nestlé launched a new season of Cocinando con Nestlé featuring delicious and easy food recipes made with NESTLÉ(R) LA LECHERA(R), MAGGI(R), ABUELITA(R) and NESCAFÉ(R) brands at the annual Calle Ocho festival in Miami yesterday.

At the Cocinando con Nestlé corner, cooking fans had the unique opportunity to prepare a dish with Nestlé Chef Lorena García, owner of Miami’s Elements Tierra restaurant and one of today’s most distinguished chefs in the world of Latin cuisine.

“I’m very excited to start a new year with Nestlé and get cooking with my fans,” said Garcia. “Latin American cuisine is one of the world’s tastiest and my kitchen partners, LA LECHERA, MAGGI, ABUELITA and NESCAFÉ, help give dishes a truly authentic flavor. Nestlé products are a big part of my inspiration and essential ingredients for preparing main dishes, desserts, and beverages that have an authentic, home-cooked taste,” said Garcia.

Beginning Friday, April 6, 2007, fans will also be able to receive cooking tips and recipes from Nestlé Chef Lorena every Friday morning on the program Cada Día con María Antonieta on the Telemundo network. The segments will feature recipes from each of the four brands. Recipes will also be available through an 800 number and by visiting the Nestlé website at http://www.cocinandoconnestle.telemundo.com.

“We’re really excited about the Cocinando con Nestlé segments. Lorena is one of today’s most admired Latin chefs and beginning April 6th Latinos nationwide will be able to get some great recipes and tips from her,” stated Margie Bravo, marketing manager at Nestlé. “Nestlé truly is a partner in the kitchen. Our wide variety of quality products provides ideas and inspiration, not to mention convenience and nutrition for the whole family.”

In an effort to provide quick, easy and delicious recipes, Nestlé combined four Latino brands that bring back the memories of traditional, rich Latin American cuisine. Cocinando con Nestlé, which includes MAGGI, LA LECHERA, ABUELITA and NESCAFÉ , offers Latinos the products that they have always used to make the traditional recipes their families love and makes cooking at home easy, convenient and delicious.

About Nestlé

Named one of “America’s Most Admired Food Companies” in Fortune magazine for the ninth consecutive year, Nestlé USA provides quality brands and products that bring flavor to life every day. From nutritious meals with LEAN CUISINE(R) to baking traditions with NESTLÉ(R) TOLL HOUSE(R), Nestlé USA makes delicious, convenient, and nutritious food and beverage products that enrich the very experience of life itself. That’s what “Nestlé. Good Food, Good Life” is all about. Nestlé USA, with 2005 sales of $8.1 billion (includes Nestlé Nutrition), is part of Nestlé S.A. in Vevey, Switzerland — the world’s largest food company — with sales of $73 billion. For product news and information, visit Nestleusa.com or NestleNewsroom.com.

Cocinando con Nestlé Kicks Off a New Season with Delicious and Convenient Recipes Featuring Miami Chef Lorena Garcia