{"id":273553,"date":"2025-11-17T22:33:00","date_gmt":"2025-11-17T20:10:00","guid":{"rendered":"https:\/\/hispanicprwire.com\/english-vv-supremo-foods-announces-dan-oleary-as-new-chief-executive-officer\/"},"modified":"2025-11-17T23:40:01","modified_gmt":"2025-11-18T03:40:01","slug":"vv-supremo-foods-anuncia-a-dan-oleary-como-nuevo-director-ejecutivo","status":"publish","type":"post","link":"https:\/\/hispanicprwire.com\/en\/vv-supremo-foods-anuncia-a-dan-oleary-como-nuevo-director-ejecutivo\/","title":{"rendered":"V&amp;V SUPREMO FOODS ANNOUNCES DAN O&#8217;LEARY AS NEW CHIEF EXECUTIVE OFFICER"},"content":{"rendered":"<p><\/p>\n<style type=\"text\/css\"><![CDATA[\n\/* Style Definitions *\/\nspan.prnews_span\n{\nfont-size:8pt;\nfont-family:\"Arial\";\ncolor:black;\n}\na.prnews_a\n{\ncolor:blue;\n}\nli.prnews_li\n{\nfont-size:8pt;\nfont-family:\"Arial\";\ncolor:black;\n}\np.prnews_p\n{\nfont-size:0.62em;\nfont-family:\"Arial\";\ncolor:black;\nmargin:0in;\n}\n\n]]><\/style>\n<div class=\"xn-content\">\n<p>\n                  <span class=\"legendSpanClass\">CHICAGO<\/span>, <span class=\"legendSpanClass\">Nov. 17, 2025<\/span> \/PRNewswire-HISPANIC PR WIRE\/ &#8212; V&amp;V Supremo Foods, Inc., an award-winning producer of authentic Mexican cheeses, creams, and chorizo, proudly announces the appointment of Dan O&#8217;Leary as its new Chief Executive Officer, effective November 17, 2025.<\/p>\n<div id=\"prni_dvprnejpg207cleft\" dir=\"ltr\" style=\"width: 100%; text-align: left;\">\n                  <img decoding=\"async\" id=\"prnejpg207cleft\" title=\"Pictured left to right: V&amp;V Supremo Chief Visionary Officer, Gilberto Villase\u00f1or, V&amp;V Supremo Chief Executive Officer, Dan O'Leary, and V&amp;V Supremo\u00ae Chief Integrator, Philip Villase\u00f1or\" src=\"https:\/\/mma.prnewswire.com\/media\/2825152\/VV_Supremo_Dan_O_Leary.jpg\" alt=\"Pictured left to right: V&amp;V Supremo Chief Visionary Officer, Gilberto Villase\u00f1or, V&amp;V Supremo Chief Executive Officer, Dan O'Leary, and V&amp;V Supremo\u00ae Chief Integrator, Philip Villase\u00f1or\" align=\"middle\"\/>\n                <\/div>\n<p>O&#8217;Leary brings more than 20 years of leadership experience across general management, operations, and brand marketing, with a proven record of driving profitable growth, building dynamic teams, and leading business transformation across global corporations and family-owned enterprises.<\/p>\n<p>&#8220;We are thrilled to welcome Dan to the V&amp;V Supremo family,&#8221; said Gilberto Villase\u00f1or II, Chief Visionary Officer. &#8220;His deep expertise in brand building, operations, and innovation will help guide our next phase of growth while staying true to the values that have defined V&amp;V Supremo for over 60 years: quality, authenticity, and community.&#8221;<\/p>\n<p>Before joining V&amp;V Supremo, O&#8217;Leary held leadership roles at Kraft Foods, Mizkan America, and Tyson Foods. Most recently, O&#8217;Leary served as Chief Growth Officer at Hostess Brands, where he led the company&#8217;s growth strategy, innovation, and brand development efforts. Upon its acquisition by the\u00a0J.M. Smucker, O&#8217;Leary led the integration of Hostess into Smucker.<\/p>\n<p>&#8220;I&#8217;m honored to join V&amp;V Supremo, a company with such a rich heritage and strong commitment to excellence,&#8221; said Dan O&#8217;Leary. &#8220;I look forward to building on this legacy and continuing to share the brand&#8217;s authentic flavors with more families and communities across the country.&#8221;<\/p>\n<p>O&#8217;Leary earned his MBA from Northwestern University&#8217;s Kellogg School of Management and a Bachelor of Science from the University of Wisconsin\u2013Madison. He currently serves on the Board of Directors for Unaka Corporation, a family-owned enterprise, and Nourishing Hope, a nonprofit focused on food security. He resides in Chicago with his husband, Michael, their two young daughters, and their family dog.<\/p>\n<p>\n                  <b>About V&amp;V Supremo<sup>\u00ae<\/sup> Foods<br \/><\/b>Founded in 1964, V&amp;V Supremo\u00ae Foods is proudly family-owned and driven by tradition. From its award-winning Chihuahua\u00ae Brand cheese to its signature chorizo and cremas, the company has become a beloved leader in authentic Mexican foods. The fastest growing sectors in the restaurant and cheese categories. Headquartered in Chicago, V&amp;V Supremo\u00ae Foods continues to expand its reach while staying true to its heritage: helping craft meals that &#8220;create great memories through great food.&#8221;<\/p>\n<p>Media Contact:<br \/>V&amp;V Supremo Foods, Inc.<br \/>Email: <a href=\"mailto:media@vvsupremo.com\" target=\"_blank\" rel=\"nofollow\">media@vvsupremo.com<\/a>\u00a0<br \/>Phone: 312.224.2820<br \/>Website: <a href=\"https:\/\/edge.prnewswire.com\/c\/link\/?t=0&amp;l=en&amp;o=4560337-1&amp;h=2372350872&amp;u=https%3A%2F%2Fwww.vvsupremo.com%2F&amp;a=www.vvsupremo.com\" target=\"_blank\" rel=\"nofollow\">www.vvsupremo.com<\/a><\/p>\n<div id=\"prni_dvprnejpg9ad9left\" dir=\"ltr\" style=\"width: 100%; text-align: left;\">\n                  <img decoding=\"async\" id=\"prnejpg9ad9left\" title=\"V&amp;V Supremo Foods produces a wide range of high-quality, authentic Mexican products, including its award-winning Chihuahua\u00ae Brand cheese, signature chorizo, and traditional cremas.\" src=\"https:\/\/mma.prnewswire.com\/media\/2825153\/VV_Supremo___Full_Portfolio.jpg\" alt=\"V&amp;V Supremo Foods produces a wide range of high-quality, authentic Mexican products, including its award-winning Chihuahua\u00ae Brand cheese, signature chorizo, and traditional cremas.\" align=\"middle\"\/>\n                <\/div>\n<p>\u00a0<\/p>\n<div id=\"prni_dvprnejpg7e22left\" dir=\"ltr\" style=\"width: 100%; text-align: left;\">\n                  <img decoding=\"async\" id=\"prnejpg7e22left\" title=\"V&amp;V Supremo Foods, Inc. \" src=\"https:\/\/mma.prnewswire.com\/media\/1641073\/VV_Supremo_Logo.jpg\" alt=\"V&amp;V Supremo Foods, Inc. \" align=\"middle\"\/>\n                <\/div>\n<p>Photo &#8211; <a href=\"https:\/\/edge.prnewswire.com\/c\/link\/?t=0&amp;l=en&amp;o=4560337-1&amp;h=2220214896&amp;u=https%3A%2F%2Fmma.prnewswire.com%2Fmedia%2F2825152%2FVV_Supremo_Dan_O_Leary.jpg&amp;a=https%3A%2F%2Fmma.prnewswire.com%2Fmedia%2F2825152%2FVV_Supremo_Dan_O_Leary.jpg\" target=\"_blank\" rel=\"nofollow\">https:\/\/mma.prnewswire.com\/media\/2825152\/VV_Supremo_Dan_O_Leary.jpg<\/a><br \/>Photo &#8211; <a href=\"https:\/\/edge.prnewswire.com\/c\/link\/?t=0&amp;l=en&amp;o=4560337-1&amp;h=1401263568&amp;u=https%3A%2F%2Fmma.prnewswire.com%2Fmedia%2F2825153%2FVV_Supremo___Full_Portfolio.jpg&amp;a=https%3A%2F%2Fmma.prnewswire.com%2Fmedia%2F2825153%2FVV_Supremo___Full_Portfolio.jpg\" target=\"_blank\" rel=\"nofollow\">https:\/\/mma.prnewswire.com\/media\/2825153\/VV_Supremo___Full_Portfolio.jpg<\/a><br \/>Logo &#8211; <a href=\"https:\/\/edge.prnewswire.com\/c\/link\/?t=0&amp;l=en&amp;o=4560337-1&amp;h=2466012893&amp;u=https%3A%2F%2Fmma.prnewswire.com%2Fmedia%2F1641073%2FVV_Supremo_Logo.jpg&amp;a=https%3A%2F%2Fmma.prnewswire.com%2Fmedia%2F1641073%2FVV_Supremo_Logo.jpg\" target=\"_blank\" rel=\"nofollow\">https:\/\/mma.prnewswire.com\/media\/1641073\/VV_Supremo_Logo.jpg<\/a><\/p>\n<p>SOURCE V &amp; V Supremo Foods, Inc.<\/p>\n<\/p><\/div>\n<p><\/p>","protected":false},"excerpt":{"rendered":"<div class=\"xn-content\">\n<p>\n                  <span class=\"legendSpanClass\">CHICAGO<\/span>, <span class=\"legendSpanClass\">Nov. 17, 2025<\/span> \/PRNewswire-HISPANIC PR WIRE\/ &#8212; V&amp;V Supremo Foods, Inc., an award-winning producer of authentic Mexican cheeses, creams, and chorizo, proudly announces the appointment of Dan O&#8217;Leary as its new Chief Executive Officer, effective November 17, 2025.<\/p>\n<div id=\"prni_dvprnejpg207cleft\" dir=\"ltr\" style=\"width: 100%;text-align: left\">\n                  &lt;img id=&quot;prnejpg207cleft&quot; title=&quot;Pictured left to right: V&amp;V&#8230;<\/p>\n","protected":false},"author":1,"featured_media":273555,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[4],"tags":[],"class_list":["post-273553","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-comida-y-bebida"],"acf":[],"_links":{"self":[{"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/posts\/273553","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/comments?post=273553"}],"version-history":[{"count":"1","href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/posts\/273553\/revisions"}],"predecessor-version":[{"id":273559,"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/posts\/273553\/revisions\/273559"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/media\/273555"}],"wp:attachment":[{"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/media?parent=273553"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/categories?post=273553"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/tags?post=273553"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}