{"id":45712,"date":"2016-05-17T11:29:00","date_gmt":"2016-05-17T15:19:00","guid":{"rendered":"http:\/\/hispanicprwire.com\/the-national-pork-board-and-mexican-star-angelica-vale-ignite-the-summer-grilling-season-with-new-prende-el-sabor-campaign-for-latinos\/"},"modified":"2016-05-17T11:32:04","modified_gmt":"2016-05-17T15:32:04","slug":"el-national-pork-board-y-la-estrella-mexicana-angelica-vale-encienden-el-verano-con-la-nueva-campana-prende-el-sabor-dirigida-a-los-latinos","status":"publish","type":"post","link":"https:\/\/hispanicprwire.com\/en\/el-national-pork-board-y-la-estrella-mexicana-angelica-vale-encienden-el-verano-con-la-nueva-campana-prende-el-sabor-dirigida-a-los-latinos\/","title":{"rendered":"The National Pork Board And Mexican Star Angelica Vale Ignite The Summer Grilling Season With New \u00a1Prende el Sabor! Campaign For Latinos"},"content":{"rendered":"<p><\/p>\n<style type=\"text\/css\"><![CDATA[\n\/* Style Definitions *\/\nspan.prnews_span\n{\nfont-size:8pt;\nfont-family:\"Arial\";\ncolor:black;\n}\na.prnews_a\n{\ncolor:blue;\n}\nli.prnews_li\n{\nfont-size:8pt;\nfont-family:\"Arial\";\ncolor:black;\n}\np.prnews_p\n{\nfont-size:0.62em;\nfont-family:\"Arial\";\ncolor:black;\nmargin:0in;\n}\n]]><\/style>\n<div class=\"xn-content\">\n<p>DES MOINES,\u00a0Iowa, <span class=\"xn-chron\">May 17, 2016<\/span> \/PRNewswire-HISPANIC PR WIRE\/ &#8212;\u00a0With so many grill-worthy summer days around the corner, the National Pork Board (NPB) is encouraging Hispanics as part of its new campaign <a href=\"http:\/\/www.prendeelsabor.com\/\" target=\"_blank\" rel=\"nofollow\"><b><i>\u00a1Prende el Sabor!<\/i><\/b><\/a> to turn up the flavor on the grill this summer via a series of video vignettes, which will highlight why pork is the undisputed star at every barbecue in America. <\/p>\n<p>Experience the interactive Multimedia News Release here: <a href=\"http:\/\/www.multivu.com\/players\/English\/7802351-national-pork-board-angelica-vale-grill-season\/\" target=\"_blank\" rel=\"nofollow\">http:\/\/www.multivu.com\/players\/English\/7802351-national-pork-board-angelica-vale-grill-season\/<\/a> <\/p>\n<p>The video series, featuring a fun and spirited grill named <b>&#8220;Gloria&#8221; the neighbor grill,<\/b> (@PrendeElSabor) will appear on (@PorkTeInspira) social media channels and website throughout the summer grilling season.<\/p>\n<p>Voiced by renowned Mexican actress, comedian and singer <span class=\"xn-person\">Angelica Vale<\/span>, <b>&#8220;Gloria&#8221;<\/b> is the next-door neighbor and pork expert who&#8217;s always in charge and takes every opportunity to show off her grilling and unmatched hostess skills. <\/p>\n<p>&#8220;When the National Pork Board invited me to be the voice of <b>&#8216;Gloria,&#8217;<\/b> a sassy grill and self-proclaimed master of the perfect pork BBQ, I could not resist,&#8221; said Vale, a grilling enthusiast. &#8220;I would say &#8216;Gloria&#8217; is my alter ego. Like her, I am always looking for a reason to show off my grilling skills, tips and tricks to add more flavor without adding extra calories to everyday meals.&#8221; <\/p>\n<p>Throughout the summer, &#8220;Gloria&#8221; will introduce her neighbor, appropriately named &#8220;The Grill,&#8221; voiced by actor and comedian <span class=\"xn-person\">David Koechner<\/span> (@GrillForIt), who will also be traveling this summer from coast to coast encouraging people to give their grills a thrill with pork.<\/p>\n<p>&#8220;As part of this new integrated campaign,\u00a0we want to engage with Latinos this summer in a fun way and with something that is so embedded and relevant in our culture \u2013 and that&#8217;s pork,&#8221; said <span class=\"xn-person\">Jose de Jesus<\/span>, NPB&#8217;s director of multicultural marketing. &#8220;In fact, between the onset of grilling season and the <span class=\"xn-chron\">Fourth of July<\/span>, more than 382 million pounds of pork are sold. There is no doubt pork is the key for a successful grilling experience.&#8221;<\/p>\n<p>NPB is also partnering with five digital influencers in key Latino markets such as <span class=\"xn-location\">Los Angeles<\/span>, <span class=\"xn-location\">Houston<\/span>, <span class=\"xn-location\">Miami<\/span>, <span class=\"xn-location\">New York<\/span> and <span class=\"xn-location\">Orlando<\/span> and will share their take on the perfect barbecue starring tender, juicy and flavorful pork. <\/p>\n<p>Consumers are encouraged to visit a new and interactive page \u2013 <a href=\"http:\/\/www.prendeelsabor.com\/\" target=\"_blank\" rel=\"nofollow\">PrendeElSabor.com<\/a> \u2013 designed to provide grilling enthusiasts with a three-step party-planning experience, featuring music playlists and even themed BBQ evites that are easy to share on social media.<\/p>\n<p><b>GLORIA&#8217;S FAVORITE GRILLING RECIPES<\/b><\/p>\n<p><b>&#8220;Gloria&#8221;<\/b> turns up the flavor on the grill with delicious and easy-to-cook pork recipes that are fun to cook and taste amazing. Get inspired at <a href=\"http:\/\/porkteinspira.com\/recetas\/\" target=\"_blank\" rel=\"nofollow\">PorkTeInspira\/recetas<\/a>. <\/p>\n<ul type=\"disc\">\n<li><b>Cuban-Style Pork Burgers<\/b> \u2013 A departure from the typical burger, this version includes ground pork and chorizo, creamy Thousand Island dressing and shoestring potatoes. Your grill (and your taste buds) will thank you. <\/li>\n<li><b>Grilled Pork Burritos with Salsa Verde<\/b> \u2013 These burritos have bold, smoky flavor in every bite. Boneless <span class=\"xn-location\">New York<\/span> pork chops are grilled to perfection, then cut into bite-sized pieces and wrapped up in a lightly toasted tortilla along with refried beans, rice, cheese, cilantro and homemade salsa. <\/li>\n<li><b>Stuffed Pork Tenderloin with Chimichurri<\/b> \u2013 Introduce your grill to this crowd-pleasing Argentine recipe for a backyard gathering that&#8217;s sure to impress. Pork tenderloin is stuffed with saut\u00e9ed garlic, spinach, bell peppers, cheese and breadcrumbs, grilled and then served with a hot and tangy chimichurri sauce. <\/li>\n<li><b>Pulled Pork Salad with Grilled Vegetables<\/b> \u2013 A lighter recipe filled with classic grilling season flavors, this salad features grilled pork shoulder and vegetables, crushed honey-roasted peanuts and DIY honey mustard dressing. <\/li>\n<\/ul>\n<p>For tips, videos and more recipes, plus a chance to plan a memorable grilling adventure or everyday meal, visit <a href=\"http:\/\/www.porkteinspira.com\/\" target=\"_blank\" rel=\"nofollow\">PorkTeInspira.com<\/a>. <\/p>\n<p>To join the conversation, like our Facebook page at <a href=\"https:\/\/www.facebook.com\/PorkTeInspira\" target=\"_blank\" rel=\"nofollow\">Facebook.com\/PorkTeInspira<\/a>, and follow us on <a href=\"https:\/\/twitter.com\/PorkTeInspira\" target=\"_blank\" rel=\"nofollow\">Twitter<\/a>, <a href=\"https:\/\/instagram.com\/PorkTeInspira\/\" target=\"_blank\" rel=\"nofollow\">Instagram<\/a> and <a href=\"https:\/\/www.pinterest.com\/porkteinspira\/\" target=\"_blank\" rel=\"nofollow\">Pinterest<\/a> @PorkTeInspira using the hashtag #PrendeElSabor. Chat with &#8220;Gloria&#8221; (@PrendeElSabor) social channels as she shares with followers her burning passion for hosting and grilling with pork. For video recipes, visit our website or <a href=\"https:\/\/www.youtube.com\/channel\/UCyn5__OLjK1I151TOBU2qBA\" target=\"_blank\" rel=\"nofollow\">YouTube<\/a> channel. <\/p>\n<p>Logo: <a href=\"http:\/\/photos.prnewswire.com\/prnh\/20140825\/139403\" target=\"_blank\" rel=\"nofollow\">http:\/\/photos.prnewswire.com\/prnh\/20140825\/139403<\/a> <\/p>\n<p><\/p>\n<\/div>\n<p> <\/p>","protected":false},"excerpt":{"rendered":"<div class=\"xn-content\">\n<p>DES MOINES,\u00a0Iowa, <span class=\"xn-chron\">May 17, 2016<\/span> \/PRNewswire-HISPANIC PR WIRE\/ &#8212;\u00a0With so many grill-worthy summer days around the corner, the National Pork Board (NPB) is encouraging Hispanics as part of its new campaign <a href=\"http:\/\/www.prendeelsabor.com\/\" target=\"_blank\" rel=\"nofollow\"><b><i>\u00a1Prende el Sabor!<\/i><\/b><\/a> to turn up the flavor on the grill this summer via a series of video vignettes, which will highlight why pork is the undisputed star at every barbecue in America. <\/p>\n<p>Experience the interactive Multimedia News Release&#8230;<\/p>\n","protected":false},"author":1,"featured_media":45713,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[4],"tags":[],"class_list":["post-45712","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-comida-y-bebida"],"acf":[],"_links":{"self":[{"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/posts\/45712","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/comments?post=45712"}],"version-history":[{"count":0,"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/posts\/45712\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/media\/45713"}],"wp:attachment":[{"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/media?parent=45712"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/categories?post=45712"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/tags?post=45712"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}