{"id":55004,"date":"2017-07-04T12:20:00","date_gmt":"2017-06-30T23:00:00","guid":{"rendered":"http:\/\/hispanicprwire.com\/english-the-newest-thing-in-the-rose-category-beso-del-sol-pink-sangria-just-in-time-for-4th-of-july\/"},"modified":"2017-07-04T12:22:02","modified_gmt":"2017-07-04T16:22:02","slug":"lo-mas-nuevo-en-la-categoria-rosado-sangria-beso-del-sol-pink-justo-a-tiempo-para-el-4-de-julio","status":"publish","type":"post","link":"https:\/\/hispanicprwire.com\/en\/lo-mas-nuevo-en-la-categoria-rosado-sangria-beso-del-sol-pink-justo-a-tiempo-para-el-4-de-julio\/","title":{"rendered":"The newest thing in the ros\u00e9 category: Beso Del Sol pink sangria, just in time for 4th of July"},"content":{"rendered":"<p><\/p>\n<style type=\"text\/css\"><![CDATA[\n\/* Style Definitions *\/\nspan.prnews_span\n{\nfont-size:8pt;\nfont-family:\"Arial\";\ncolor:black;\n}\na.prnews_a\n{\ncolor:blue;\n}\nli.prnews_li\n{\nfont-size:8pt;\nfont-family:\"Arial\";\ncolor:black;\n}\np.prnews_p\n{\nfont-size:0.62em;\nfont-family:\"Arial\";\ncolor:black;\nmargin:0in;\n}\n]]><\/style>\n<div class=\"xn-content\">\n<p><span class=\"xn-location\">NEW YORK<\/span>, <span class=\"xn-chron\">June 30, 2017<\/span> \/PRNewswire-HISPANIC PR WIRE\/ &#8212;<b>\u00a0<\/b>Per the latest wine industry report, Nielsen, the ros\u00e9 category is now valued at <span class=\"xn-money\">$207m<\/span> and has grown by 53% in volume over the last 52 weeks. While ros\u00e9 wines are a common summer choice, Nielsen predicts this year their popularity will extend into the rest of the year. Nielsen also reports Millennials are the largest group of ros\u00e9 wine consumers.<\/p>\n<p>Photo &#8211; <a target=\"_blank\" href=\"https:\/\/mma.prnewswire.com\/media\/530001\/Beso_Del_Sol_Sangria.jpg\" rel=\"nofollow\">https:\/\/mma.prnewswire.com\/media\/530001\/Beso_Del_Sol_Sangria.jpg<\/a> <\/p>\n<p>Social media fans are embracing hashtags such as #RoseAllDay, and new ros\u00e9 categories are on the rise: for example, sparkling ros\u00e9 is growing at 19%, two times faster than still ros\u00e9 wines.<\/p>\n<p>Just in time for the 4<sup>th<\/sup> of July, there is a new way to enjoy ros\u00e9: in sangria! By <a target=\"_blank\" href=\"https:\/\/www.fsai.ie\/uploadedFiles\/Legislation\/Food_Legisation_Links\/Alcohol\/Reg251_2014.pdf\" rel=\"nofollow\">E.U. law<\/a>, authentic sangria must be made of wine from <span class=\"xn-location\">Spain<\/span> or <span class=\"xn-location\">Portugal<\/span>, to which fruits and spices are added. Many people think that alcohol, such a brandy, is also an official ingredient; however according to E.U. law it is not.<\/p>\n<p>One great new sangria to try is <a target=\"_blank\" href=\"http:\/\/besodelsolsangria.com\/\" rel=\"nofollow\">Beso Del Sol Pink<\/a>, which is available across America: the wine is 100% Tempranillo, from the Valdepe\u00f1as region of <span class=\"xn-location\">Spain<\/span>, flavored with all-natural Spanish orange, lemon, peach, and mango, as well as a touch of Spanish cinnamon. At only 74 calories per serving, Beso Del <span class=\"xn-person\">Sol Pink<\/span> offers a delicious lower-alcohol choice, which is also eco-friendly as it comes in both small and large boxes: <span class=\"xn-money\">$4.99<\/span> for a 500mL TetraPak which holds three glasses of wine, and <span class=\"xn-money\">$19.99<\/span> for a 3-liter box which holds four bottles and stays fresh for two months after opening. <span class=\"xn-person\">Beso Del Sol<\/span> also comes in glass, magnum-sized bottles (1.5L, for <span class=\"xn-money\">$12.99<\/span>).<\/p>\n<p>This 4<sup>th<\/sup> of July, think red, white, and ros\u00e9!<\/p>\n<p><b><u>Stone Fruit Fros\u00e9<br \/><\/u><\/b>6.0 oz. Beso Del Sol Pink Sangria<br \/>1.5 oz. Monin Stone Fruit Syrup<\/p>\n<p>1. Fill serving glass \u00bd full of ice<br \/>2. Pour ingredients into blender<br \/>3. Add ice from serving glass, blend until smooth, and pour back into serving glass<br \/>4. Garnish with orange &amp; peach slices<\/p>\n<p><\/p>\n<p>SOURCE  Beso Del Sol Sangria<\/p>\n<\/div>\n<p> <\/p>","protected":false},"excerpt":{"rendered":"<div class=\"xn-content\">\n<p><span class=\"xn-location\">NEW YORK<\/span>, <span class=\"xn-chron\">June 30, 2017<\/span> \/PRNewswire-HISPANIC PR WIRE\/ &#8212;<b>\u00a0<\/b>Per the latest wine industry report, Nielsen, the ros\u00e9 category is now valued at <span class=\"xn-money\">$207m<\/span> and has grown by 53% in volume over the last 52 weeks. While ros\u00e9 wines are a common summer choice, Nielsen predicts this year their popularity will extend into the rest of the year. Nielsen also reports Millennials are the largest group of ros\u00e9 wine consumers.<\/p>\n<p>Photo &#8211; &lt;a target=&quot;_blank&quot;&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[4],"tags":[],"class_list":["post-55004","post","type-post","status-publish","format-standard","hentry","category-comida-y-bebida"],"acf":[],"_links":{"self":[{"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/posts\/55004","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/comments?post=55004"}],"version-history":[{"count":0,"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/posts\/55004\/revisions"}],"wp:attachment":[{"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/media?parent=55004"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/categories?post=55004"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hispanicprwire.com\/en\/wp-json\/wp\/v2\/tags?post=55004"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}