Chef Richard Ingraham (@chefrli) is a private chef focused on cooking for an elite performance lifestyle with Caribbean and Southern-influenced flavors. Taking calls at 1-800-TURKEYS on Nov. 20.

Chef Richard Ingraham (@chefrli) is a private chef focused on cooking for an elite performance lifestyle with Caribbean and Southern-influenced flavors. Taking calls at 1-800-TURKEYS on Nov. 20.

Chef Hadassah Patterson (@hadassahpatterson), Recent Deaf, describes her food style as Indigenous meets Southern classic cuisine with a focus on gluten-free eating. She is fluent in American Sign Language and will be taking calls at 1-800-TURKEYS on Nov. 20.

Chef Christina Machamer (@chef.cmac) is also a certified sommelier. Her culinary style can be described as country cuisine with French and Northern Italian influence. She is taking calls at 1-800-TURKEYS on Nov. 20, Nov. 24 and Nov. 25.

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