Kemi Adeyinka, Director of International Weddings and Social Events Sheraton Atlanta Hotel

Kemi Adeyinka, Director of International Weddings and Social Events Sheraton Atlanta Hotel


ATLANTA, Aug. 29, 2016 /PRNewswire-HISPANIC PR WIRE/  — Sheraton Atlanta welcomes the appointment of Kemi Adeyinka as the Director of International Weddings and Social Events to the reputable, seasoned Sales and Marketing team.

With over 27 years of catering experience, Kemi’s expertise is unmatched in this market. Her career began as a Catering Assistant at the Sheraton Hasbrouck Heights in New Jersey where she gained firsthand knowledge of cultural events such as Jewish Weddings, Mitzvahs and Sheva Brochos. After 3 years, Kemi was appointed to Catering Sales Manager at the Hilton Fort Lee which ultimately led to her first Director of Catering position at the Fernwood Hotel and Resort in Poconos, PA.

Kemi’s ability to maintain high customer satisfaction cross culturally along with her social and corporate catering management skills captured the attention of the Radisson Hotel in Englewood, New Jersey where she would serve as the Director of Catering. Her 2006 relocation to Georgia proved productive as Kemi became a Certified Wedding Specialist with Marriott Hotels and Resorts, a member of the Georgia Hispanic Chamber of Commerce (GHCC), Georgia Bridal Association (GBA) and a Rotarian. Kemi established herself in the Atlanta International Wedding and Event market by her time spent at the Westin Perimeter North since 2010. Her association with these various certificates, societies and career roles provides a vast knowledge of a multitude of cultures. Kemi’s network is robust with vendors and clients since her industry beginnings.

“We are very fortunate to have Kemi as a member of our team states Director of Sales and Marketing, Marilyn Yelle. We pride ourselves in making personal connections that transcend into amazing experiences. With Kemi’s personal knowledge of the intricacies of various cultural traditions, we are able to understand and exceed our customers’ expectations, creating the special memories that they are seeking.”

Kemi looks to move forward with making Downtown Atlanta and the Sheraton Atlanta a successful hub for multi-cultural weddings and events. Her in own time she enjoys shopping and spending time with her kids. – END

About Sheraton Atlanta:
Sheraton Atlanta is a well-appointed Downtown retreat infused with cozy yet contemporary touches. The hotel’s three pillars include empowering the customer with great service, inspiring the customer with unique spaces and accommodating the customer with effortless meeting space. Sheraton Atlanta’s signature offerings combine to create a dynamic downtown location, including 60 revitalized Suites, totaling 763 rooms; Garden Courtyard with indoor pool and retractable roof; Sheraton Fitness; 100,000-square-feet of flexible meeting space; and four dining options, including in-room dining, Collage, The Deli and Fandangles Restaurant & Bar, a premier fine dining destination with panoramic Courtyard views that consistently ranks among the top five best restaurants in the city on Trip Advisor. Sheraton Atlanta offers every guest the ultimate in southern hospitality with its award-winning customer service.

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Kemi Adeyinka, Director of International Weddings and Social Events Sheraton Atlanta Hotel